Thursday, July 16, 2009

Ravioli Pizza

My friend Anne has a son who is just as picky about eating as Blaze. Last week she told me about this new way of serving ravioli that her son just loved. I tried it and it was a big hit with my husband and son, too. It's really very simple. Prepare a bag of frozen ravioli according to package instructions. After the ravioli is boiled and drained, use it to line a greased baking dish ( I used the cast iron frying pan and that worked very well).

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Next, cover the ravioli with spaghetti sauce. At this point, my friend Anne used slices of pepperoni, but we omitted that. On top of the sauce, sprinkle about 2 Cups of grated mozzarella cheese.

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Bake at 350 degrees until the cheese has all melted and begins to get toasty brown patches. Let cool for 5-10 minutes before cutting and serving.

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6 comments:

  1. Mmm! That looks so yummy. We enjoy ravioli here, and this is a fun new way to try it. I've added it to my list!

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  2. That is a great alternative to the way we eat raviolli, I think I'll try that. Thanks for sharing!

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  3. This is simple enough for the young ones to help with. My 4 year old will not eat unless he has helped to prepare the meal. What a great idea.

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  4. I like the sound of this! Combining two of my favorite foods, there's no way to go wrong here. :)

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  5. Oh wow, this looks really delish. Looks easy, too, which is always good!

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