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Sugar Cookies
3 Cups powdered sugar
2 Cups softened butter
2 eggs
2 teaspoons vanilla
1 teaspoon almond extract
5 cups unbleached white flour
2 teaspoons baking soda
2 teaspoons cream of tartar
Mix sugar and butter together until creamy. Add eggs, vanilla, and almond extract. Next, add the dry ingredients . Mix well.
Cover and refrigerate dough over night.
Pre-heat oven to 375 degrees F.
Roll out dough a little at a time on a floured board. Cut out shapes.
Bake for 8 minutes.
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