Saturday, December 13, 2008



Old Fashion Eggnog

3 eggs

1/4 Cup sugar

2 Cups milk

2 Cups light cream

2 teaspoons vanilla extract

1 teaspoon rum extract

1 teaspoon brandy extract

1/8 teaspoon salt

ground nutmeg for garnish

Beat eggs and sugar in a large bowl until light and frothy. Blend in remaining ingredients. Chill. Top each serving with a sprinkling of nutmeg.

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Crafty Crow